丁兆阳，男，工学博士，副教授，博士生导师，上海市海外高层次人才计划获得者，现为上海市教委“食品冷链及品质控制”高水平团队科研骨干。华东理工大学食品科学与工程专业学士；华东理工大学生物化工专业博士；曾工作于澳门大学健康科学学院博士后；华盛顿大学（西雅图）化学学院副研究员。现为中国农学会食物与营养专业委员会委员；中国食品行业智库专家；海洋生物医药临港科创平台专家；上海市科技管理项目评审专家；Food and Health编委、《包装工程》青年编委。
一、主要研究方向：
1.生物传感器的开发及检测研究
2.食品加工贮藏及品质控制研究
二、主要承担项目情况（近五年）：
1.“十四五”国家重点研发计划子课题，“养殖鱼类加工与质量安全控制关键技术与装备”子课题——养殖鱼类危害因子识别及质量安全控制技术, 2023-12-2027-12,主持；
2.上海市科学技术委员项目，智能标签技术开发及在生鲜食品冷链贮藏中的品质监测应用研究，2023.1-2025.12，主持；
3.上海市农业农村委科技兴农项目，比率荧光传感器快速精准检测水产品中违法添加物孔雀石绿，2022.4-2025.3，主持；
4.光明乳业生物技术国家重点实验室开放课题，核酸适配体-AIE探针多点识别快速检测牛奶中有害微生物的研究，2022.6-2024.5，主持；
5.海尔智能技术研发有限公司，细菌检测项目，2023.11-2024.12，主持；
6.元气森林食品科技集团有限公司，新产品评价项目，2023.7-2024.12，主持；
7.上海高校教师产学研践习计划，研究乳化剂和酶制剂对酸奶中益生菌活性的影响2021.9-2022.8，主持。
三、人才培养
1．主讲课程
生物化学、食品工艺学、食品质量与安全导论、食品加工实践等。
2．指导学生竞赛
2023 第八届全国大学生生命科学竞赛(创新创业类)一等奖
2023 中国食品科学技术学会-IFF营养与健康学生创新大赛一等奖
2022 第八届中国传统食品创新大赛三等奖
2022 第八届中国国际互联网＋大学生创新创业大赛(上海市)三等奖
2022 上海海洋大学暑期社会实践一等奖
四、获奖情况
2023 上海海洋大学京元奖教金
2023 上海海洋大学五四青年奖章
2022 上海海洋大学爱普奖教金
2022 上海海洋大学优秀青年调研奖
2021 中国食品工业协会科学技术奖
2021 上海市海外高层次人才“蓄水池人才计划”（上海市青年千人计划）
五、论文发表（近五年）
(1)Xiaoyu Du; Gan Wu; Xilin Dou; Zhaoyang Ding*; Jing Xie*. Alizarin complexone modified UiO-66-NH2 as dual-mode colorimetric and fluorescence pH sensor for monitoring perishable food freshness. Food Chemistry 2024, 445, 138700
(2)Mingying Wang; Jin Xu; Li Li; Huming Shen; Zhaoyang Ding*; Jing Xie*. Development of packaging films based on UiO-66 MOF loaded melatonin with antioxidation functions for spinach preservation. Food Chemistry 2024, 440, 138211
(3)Gan Wu; Qi Cheng; Zhaoyang Ding*; Jing Xie*. Hybrid Polymer Dots with Isothiocyanate Functional Groups for Rapid Sensing Tyramine in Aquatic Products. Journal of Food Composition and Analysis 2024, 128, 106058
(4)Zhaoyang Ding*; Xilin Dou; Gan Wu; Chunfei Wang; Jing Xie*. Nanoscale semiconducting polymer dots with rhodamine spirolactam as fluorescent sensor for mercury ions in living systems. Talanta 2023, 259, 124494
(5)Xilin Dou; Gan Wu; Zhaoyang Ding*; Jing Xie*. Construction of a nanoscale metal-organic framework aptasensor for fluorescence ratiometric sensing of AFB1 in real samples. Food Chemistry 2023, 416, 135805
(6)Jin Xu; Gan Wu; Hao Wang; Zhaoyang Ding*; Jing Xie*. Recent Study of Separation and Identification of Micro-and Nanoplastics for Aquatic Products. Polymers 2023, 15 (21), 4207
(7)Mingying Wang; Jin Xu; Zhaoyang Ding*; Jing Xie*. Prolong the postharvest shelf life of spinach through the antioxidative ability of melatonin. Food Chemistry 2023, 19, 100769
(8)Mingying Wang; Siyuan Jin; Zhaoyang Ding*; Jing Xie*. Effects of Different Freezing Methods on Physicochemical Properties of Sweet Corn during Storage. International Journal of Molecular Sciences 2023, 24 (1), 389
(9)Xilin Dou; Shihan Xu; Yifei Jiang; Zhaoyang Ding*; Jing Xie*. Aptamers-functionalized nanoscale MOFs for saxitoxin and tetrodotoxin sensing in sea foods through FRET. Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy 2023, 284, 121827
(10)Gan Wu; Ying Lv; Yuanming Chu; Xinrun Zhang; Zhaoyang Ding*; Jing Xie. Evaluation of Preservation (−23 °C to 4° C) for Cuttlefish Through Functional Ice Glazing During Storage and Cold Chain Logistics. Food and Bioprocess Technology 2023, 16 (1), 68-81
(11)Xilin Dou; Quan Wang; Tao Zhu; Zhaoyang Ding*; Jing Xie*. Construction of Effective Nanosensor by Combining Semiconducting Polymer Dots with Diphenylcarbazide for Specific Recognition of Trace Cr (VI) Ion in Water and Vitro. Nanomaterials 2022, 12 (15), 2663
(12)Gan Wu; Xilin Dou; Dapeng Li; Shihan Xu; Jicheng Zhang; Zhaoyang Ding*; Jing Xie*. Recent Progress of Fluorescence Sensors for Histamine in Foods. Biosensors 2022, 12 (3), 161
(13)Zhaoyang Ding*; Xilin Dou; Chunfei Wang; Gang Feng; Jing Xie; Xuanjun Zhang. Ratiometric pH sensing by fluorescence resonance energy transfer-based hybrid semiconducting polymer dots in living cells. Nanotechnology 2021, 32 (24), 245502
(14)Kai Sun; Zhaoyang Ding; Jicheng Zhang; Haobin Chen; Yuling Qin; Shihan Xu; Changfeng Wu; Jiangbo Yu; Daniel T Chiu*. Enhancing the Long‐Term Stability of a Polymer Dot Glucose Transducer by Using an Enzymatic Cascade Reaction System. Advanced Healthcare Materials 2021, 10 (4), 2001019
(15)Kai Sun; Siyang Liu; Jing Liu; Zhaoyang Ding; Yifei Jiang; Jicheng Zhang; Haobin Chen; Jiangbo Yu; Changfeng Wu*; Daniel T Chiu*. Improving the Accuracy of Pdot-Based Continuous Glucose Monitoring by Using External Ratiometric Calibration. Analytical Chemistry 2021, 93 (4), 2359-2366
(16)Haobin Chen; Jiangbo Yu; Jicheng Zhang; Kai Sun; Zhaoyang Ding; Yifei Jiang; Qiongzheng Hu; Changfeng Wu; Daniel T Chiu*. Monitoring Metabolites Using an NAD (P) H‐sensitive Polymer Dot and a Metabolite‐specific Enzyme. Angewandte Chemie International Edition 2021, 133 (35),19480-19485
(17)Haobin Chen; Jiangbo Yu; Xiaoxiao Men; Jicheng Zhang; Zhaoyang Ding; Yifei Jiang; Changfeng Wu; Daniel T Chiu*. Reversible Ratiometric NADH Sensing Using Semiconducting Polymer Dots. Angewandte Chemie 2021, 133 (21), 12114-12119
(18)Xilin Dou; Kai Sun; Haobin Chen; Yifei Jiang; Li Wu; Jun Mei; Zhaoyang Ding*; Jing Xie*. Nanoscale Metal-Organic Frameworks as Fluorescence Sensors or Food Safety. Antibiotics 2021, 10 (4), 358
联系邮箱：zyding@shou.edu.cn
联系电话：021-61900369
办公室：食品学院B333